Full Steel Steak Knife And Fork

Full Steel Steak Knife And Fork

Item No.: 3025-1 Description: Full steel steak knife and fork Material: SS 13/0,Hollow handle Size of products: 33.4cm ,21.5cm Weight of products:194g MOQ:2000sets PACKING: 1.Each pcs in a bubble bag 2. Inner box and standard master carton 3.Customized package are available OTHER DESCRIPTION: Logo: Recommend to laser logo on the products Place of Origin: Yangjiang city,Guangdong province,China. Export port: Shenzhen or Guangzhou Sample time:1-2days for the existing samples,5-7days when haven’t stocks. Time of delivery:55-60 days after order confirmed and receipt of 30% payment Payment terms: T/T or L/C at sight

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SPECIFICATIONS:

Item No.: 3025-1

Description: Full steel steak knife and fork

Material: SS 13/0,Hollow handle

Size of products: 33.4cm ,21.5cm

Weight of products:194g

MOQ:2000sets

PACKING:

1.Each pcs in a bubble bag

2. Inner box and standard master carton

3.Customized package are available

OTHER DESCRIPTION:

Logo: Recommend to laser logo on the products

Place of Origin: Yangjiang city,Guangdong province,China.

Export port: Shenzhen or Guangzhou

Sample time:1-2days for the existing samples,5-7days when haven’t stocks.

Time of delivery:55-60 days after order confirmed and receipt of 30% payment

Payment terms: T/T or L/C at sight


Considerations When Buying a Steak Knife:

  • Number of knives in the set: You’ll determine the number of knives in a steak knife set according to the number of guests that you expect to host. If you have an eye for decor, every setting having exactly the same knife will certainly enhance the atmosphere at the dining table.

  • The material of the handle: You can find steak knives with handles made from wood, plastic, stainless steel, or pakka wood.

    • Wood handles can be fashioned in ornate shapes, and varnished in a number of hues. But wood handles will degrade over time with repeated exposure to water. They also can develop cracks, which can trap food residue which spawns bacteria.

    • Plastic handles are more water-resistant but may be slippery. Common plastics used to make handles are nylon, resin, polypropylene, and polyoxyethylene. They are inexpensive, durable, and easy to clean.

    • Stainless steel handles also suffer from being slippery, and also weigh more than the other options. The Chroma Type 301 5" Steak Knife is an example of a knife with a stainless steel handle.

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If you're satisfied with our full steel steak knife and fork, welcome to place orders for our quality products made in China with our factory. As one of professional manufacturers and suppliers in China, we must be your best choice.
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